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Mama Alana's Pantry

Oreo Crumble Cake - Gluten-Free & Vegan

Oreo Crumble Cake - Gluten-Free & Vegan

Regular price $35.00 USD
Regular price Sale price $35.00 USD
Sale Sold out
Shipping calculated at checkout.
Size

Indulge in the ultimate cookies-and-cream experience with our handcrafted Oreo Crumble Cake! This stunning four-layer cake features rich dark chocolate cake layers made with cocoa and black cocoa powder, paired with luscious vanilla frosting and topped with a generous sprinkle of chocolate cookie crumble.

Every bite delivers the perfect balance of deep chocolate flavor, creamy frosting, and crunchy cookie crumbs. Whether you're celebrating a birthday, special occasion, or simply treating yourself, this bakery-style cake is sure to impress.

✔ Gluten-Free
✔ Vegan
✔ Nut-Free
✔ Non-GMO Ingredients
✔ Made in a Dedicated Gluten-Free Facility
✔ Handcrafted in Small Batches

Available in: 

  • 4" Mini Cake (approximately 4–6 servings)
  • 8" Cake (approximately 12–16 servings)

Perfect for birthdays, celebrations, holidays, office parties, or anyone who loves a rich cookies-and-cream dessert without gluten, dairy, or eggs.

Pickup only Available for these Cakes  

Ingredients

Cake Ingredients:
Non-GMO Cornstarch, White Rice Flour, Brown Rice Flour, Tapioca Flour, Potato Starch, Xanthan Gum, Sugar, Cocoa Powder, Black Cocoa Powder, Espresso Powder, Baking Soda, Salt, Vinegar, Vegetable Oil, Vanilla.

Frosting Ingredients:
Vegetable Oil Blend (Palm Oil, Olive Oil, Canola Oil), Water, Salt, Pea Protein, Glucose, Sunflower Lecithin, Citric Acid, Natural Flavor, Beta-Carotene, Organic Powdered Sugar, Vanilla Extract, Soybean Oil, Fully Hydrogenated Palm Oil, Palm Oil, Mono and Diglycerides, Plant Milk (Water, Lentil Protein), Plant-Based Oil Blend (Coconut and Canola Oils), Sugar, Modified Corn Starch, Sucrose Esters of Fatty Acids, Natural Flavor, Mono and Diglycerides, Salt, Guar Gum, Sunflower Lecithin, Locust Bean Gum, Beta-Carotene (Color).

Cookie Crumble Ingredients:
Sugar, White Rice Flour, Tapioca Starch, Palm Oil, Soybean and/or Canola Oil, Whole Oat Flour, Cornstarch, Cocoa (Processed with Alkali), Invert Sugar, Soy Lecithin, Baking Soda, Salt, Xanthan Gum, Chocolate, Artificial Flavor.

Allergen Information: Contains Oats and Soy.

Made in a dedicated gluten-free, dairy-free, egg-free, and nut-free facility in Linden, Michigan.

*Pickup Only

Once cake preparation has begun, refunds are no longer available.

We appreciate your understanding, as this policy helps us plan ingredients, preparation time, and scheduling to ensure every cake receives the care and attention it deserves.

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