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Mama Alana's Pantry

Yaya’s Cookies Gluten-Free (Kourabiedes) with a Vegan Option

Yaya’s Cookies Gluten-Free (Kourabiedes) with a Vegan Option

Regular price $13.99 USD
Regular price $17.99 USD Sale price $13.99 USD
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Will be available at Christmas Time! 

Indulge in the taste of tradition with Mama Alana’s Yaya’s Cookies -Gluten-Free Kourabiedes! Handcrafted with care, these delectable treats are perfect for any occasion.

Ingredients:Non-GMO constarch, White Rice Flour, Brown Rice Flour, Oat Flour, Tapioca Four, Potato Starch, Xanthan Gum, powdered sugar, ground cloves. 

*These cookies mixes are made to order. 
*Made in a dedicated Gluten-Free Facility. 
Gluten-Free Yaya’s Cookies (Kourabiedes)
*Makes about 20 cookies
*Ingredients:
- 1 bag of  Mama Alana’s Yaya’s Cookies - Gluten-Free Kourabiedes with a Vegan Option 
- 1 stick unsalted butter, softened (can be vegan)
- 1/2 cup Crisco
- 1 egg (or one vegan egg)
- 1 tsp vanilla extract
- 32 oz bag of powdered sugar
**Instructions:**
~remove bag of cloves from your cookie mix bag**
1. Preheat your oven to 375°F (190°C). Line a cookie sheet with parchment paper.
2. In a mixing bowl, cream together the softened butter, Crisco, egg, and vanilla extract until well combined.
3. Slowly add the bag mix to the creamed mixture, incorporating it gradually until a dough forms.
4. Take the dough and shape it into diamond shapes on the parchment-lined cookie sheet. Place one clove in the center of each diamond-shaped cookie.
5. Bake for 25-30 minutes or until the cookies turn light golden brown.
6. Once out of the oven, transfer the cookies to a cooling rack for about five minutes.
7. While still warm, dip both sides of each cookie into powdered sugar.
8. Prepare an airtight container by sprinkling a layer of powdered sugar at the bottom.
9. Layer the dipped cookies in the container, separating each layer with a sprinkle of powdered sugar. Finish with a final layer of powdered sugar on top.
10. Allow the cookies to cool completely before sealing the container. Store in an airtight container for up to 5-7 days.
Enjoy the delicate flavors of these Gluten-Free Yaya’s Cookies (Kourabiedes) from Mama Alana’s Pantry!
*Our mixes do not contain any wheat, gluten, egg, fish, shellfish, nut, soy or sesame ingredients. 

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If any of your items are damaged during shipment, please send us photos of the box and the product within 5 days of receiving your order. We pack everything with the utmost care to ensure it arrives in the best possible condition because we value our products and our customers. 

While food items are non-returnable, we will promptly address any shipping damages. 

If you have any concerns or questions about your order, please feel free to email us at MamaAlanasPantryGlutenFree@gmail.com, and we will be happy to assist you. 

Thank you for your understanding and support!

Refund Policy Link:
Refund policy – Mama Alana's Pantry (mamaalanaspantry.com)

Shipping Policy Link:
Shipping policy – Mama Alana's Pantry (mamaalanaspantry.com)

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